Discover Daya’s take-away menu

From now on we offer fresh take-away meals, also for people who are not staying overnight.

Where to order and pick up

 

Friday: Pick up from 18h00 – You can order until Thursday 18h00

Saturday: Pick up from 18h00 – You can order until Friday 18h00

Sunday: Pick up from 12h00 – You can order until Saturday 18h00

You can pick up your order until 22h00

How to order

 

Send an e-mail to welcome@daya.be with

1. Your order

2. Date and pick up time

3. Phone number

You will get a confirmation of your order.

Please place your order one day in advance before 18h00.

People who stay overnight in our b&b, can order from the menu daily

 APPETIZERS

  • TOMATO SOUP WITH MEATBALLS
  • HUMMUS WITH ROASTED NAN BREAD
  • FALAFEL: (4 PCS)
  • LOEMPIA’S VEGETARIAN (4 PCS)
  • LOEMPIA’S WITH CHICKEN (4 PCS)
  • LOEMPIAS WITH SCAMPI (4 PCS)
  • SAMOSA WITH CHICKEN (2PCS)
  • SAMOSA VEGETARIAN (2 PCS)
  • KUBA (2 PCS DEEP-FRIED RICE CROQUETTES SERVED WITH MIXED SALAD)
  • CHEESE CROQUETTE (1 PCS SERVED WITH MIXED SALAD)
  • SHRIMP CROQUETTE (1 PCS SERVED WITH MIXED SALAD)
  • SHIRAZI SALAD: TOMATO, CUCUMBER, RED ONION, FRESH HERBS, …
  • SALAD FATTOUSH: TOMATO, CUCUMBER, RADISH, FRESH SPICES, MINT, SUMAC, ROASTED NAN BREAD, SPICED SOUR CREAM, …
  • GREEK SALAD: TOMATO, CUCUMBER, OLIVES, FETA CHEESE, MIXED SALAD, …

VEGETARIAN

  • VEGETARIAN LASAGNE (SERVED WITH BREAD)
  • TAGLIATELLE WITH GORGONZOLA SAUCE (SERVED WITH BREAD)
  • ROYAL BIRYANI (GENTLY SPICED TAHI RICE WITH VEGETABLES)
  • FALAFEL (5PCS SERVED WITH GREEK SALAD AND DIPS SAUCE)
  • DAYA’S PASTA (PASTA WITH TOMATO SAUCE AND PESTO SERVED WITH BREAD)
  • KUBA VEGETARIAN (RICE CROQUETTES WITH VEGETABLES SERVED WITH GREEK SALAD, NAAN BREAD AND DIPS SAUCE)

MEAT DISHES

  • ROYAL BIRYANI CHICKEN (GENTLY SPICED TAHI RICE WITH CHICKEN, NUTS AND ROSINS)
  • THAI RICE WITH CHICKEN AND SOUTHERN VEGETABLE SAUCE
  • THAI RICE WITH CHICKEN AND MUSHROOM CREAM SAUCE
  • KUBA: RICE CROQUETTES WITH MINCED MEAT, RAISINS AND ALMOND NUTS SERVED WITH GREEK SALAD, NAAN BREAD AND DIPPED SAUCE
  • SPAGHETTI BOLOGNAISE (SERVED WITH BREAD)
  • SPAGHETTI CARBONARA (SERVED WITH BREAD)
  • LASAGNE (SERVED WITH BREAD)
  • HOME MADE STEW MEAT (SERVED WITH FRIES / RICE / PASTA)
  • FATTOUSH SALAD WITH CHICKEN (TOMATO, CUCUMBER, RADISH, FRESH HERBS, MINT, SUMAC, ROASTED NAAN BREAD, SPICED SOUR CREAM …)

FISH DISHES

  • ROYAL BIRYANI SCAMPI (GENTLY SPICED TAHI RICE WITH SCAMPIS, NUTS AND RAISIN
  • TAGLIATELLE WITH SALMON (SERVED WITH BREAD)
  • TAGLIATELLE WITH SCAMPI DIABOLIQUE (SERVED WITH BREAD)
  • THAI RICE WITH SCAMPI DIABOLIQUE (SERVED WITH BREAD)

SUPPLEMENTS

  • BREAD
  • FRIES
  • BASMATI RICE

Wines

  • MOULIN BERGER BLANC 2018 (75CL):

A FRESH WHITE WINE FROM THE SOUTH OF FRANCE WITH A VARIETY OF RIPE PINEAPPLE AROMA, COMBINED WITH EXOTIC FRUIT. PASSE-PARTOUT WINE FOR ON THE TERRACE, WITH SALADS, (GRILLED) FISH DISHES WITH SAUCE AND LIGHT STARTERS OR TAPAS.

 

  • MOULIN BERGER ROUGE 2018 (75CL):

A RED WINE WITH AROMAS OF RED FRUIT MIXED WITH TONS OF SPICES AND VANILLA. IDEAL FOR BOTH RED MEAT AND SPICY DISHES.

 

  • LABORIE ROUGE 2018 (75CL):

A SOFT RED WINE WITH AN EXPRESSIVE TOUCH OF RED FRUIT AND CASHISTONES AND IN THE NATURE OF THE CARIGNAND GRAPE DELICIOUS SPICY, IDEAL AS PACKAGE, BUT ALSO AS AN ACCOMPANIMENT OF LIGHTER MEAT DISHES OR A PLANK OF TASTY CHEESES.

Drinks

  • STILL WATER / SPARKLING WATER
  • COCA-COLA / COCA-COLA ZERO
  • SPRITE
  • FANTA
  • ICE-TEA